HAVE A YUMMY THANKSGIVING !

Order from Green Apple Catering Thanksgiving Catering Menu today – from Made-Fresh-to-Prix Fixe Holiday Dinner Packages (Filet Mignon, Roast Turkey, Maple Glazed Spiral Ham)

 

SOUPS (served with toasted pita crackers)   $5.95 per person

●Butternut Squash & roasted corn bisque
●Butternut Squash Soup with Caramelized Chestnuts
●Clam and Corn Chowder
●Hungarian Mushroom
●Pumpkin and Butternut Squash Soup
●Sweet Potato Bisque
●Woodland Mushroom Soup with Chestnuts and Roasted  Fennel
 
STARTERS (served warm or at room temprature)  $32.00 per dozen
●Crab & Cheese in Puff Pastry
●Pear, Brie & Walnut in Puff Pastry
●Jumbo Shrimp with Cocktail Sauce
●Turkey pigs in the blankets with grain mustard
●Savory Maryland Lump Crab Cakes
●Crispy Duck Spring Rolls, sweet chili sauce
●Coconut Chicken fingers with Piña colada dipping
 
GOBBLING TURKEY
Roasted whole Turkey $23.95 Per Guest
Served with your Choice of
Two sides, one stuffing, one salad, gravy, plus cookies or seasonal pie
Carved roasted breast of Turkey $25.95 per person
Served with your Choice of
Two sides, one stuffing, one salad, gravy, plus cookies or seasonal pie
–Asian Turkey with Ginger- Soy, Honey Lemongrass and Hoisin Glaze
–Barbecued Turkey With Maple-Mustard Sauce
–Cabernet- Jus Citrus Glazed Turkey with a Chipotle Gravy
–Citrus Glazed Turkey with a Chipotle Gravy
–Garlic, Shallot, Rosemary, Sage and Lemon Zest Slow Roasted Turkey
–Herb-Brined Roast Turkey
–Honey Lavender Glazed Breast of Turkey
–Maple Roasted Natural Turkey
–Orange and mustard basted turkey
–Pomegranate glazed fresh roasted turkey with gravy
–Porcini Rubbed Turkey with Shiitake Cabernet- Jus
–Roasted Turkey with Bourbon-Butter Glaze
–Southwestern Turkey, Garlic-Ancho Chili Paste Rub
 
SUCCULENT ENTREES
One Entree $24.95 per person
Two Entrees$27.95 per person
Three Entrees$32.95 per person
Comes with your choice of
2 sides , stuffing, salad, gravy ,sauce , cookies or pies
BEEF
●Prime Rib Slow roasted and served with natural juices
●Tenderloin of Beef Served with Béarnaise Sauce
●Meatloaf  With Chimichurri sauce, Dijon Mustard sauce Or Fresh horseradish crème
HAM
●Apricot bourbon glazed whole country ham
●Baked Ham With Pineapple
●Smoked Ham with Zinfandel-Orange Glaze
●Carved Spiral Ham with honey glaze Slow roasted with natural juices
SEAFOOD
●Grilled Herbed Atlantic Salmon With Horseradish Sauce
●Bassa Fillet. with cranberry relish
VEGETARIAN
●Grilled Portabella Mushroom Napoleon Colossal mushrooms stacked with roasted bell peppers, spinach and chevre Drizzled with aged Balsamic and Italian olive oil  Side salads
●Arugula salad with, oranges, pomegranate, avocado and goat cheese
●House Salad- mesculun greens, dried cranberries, candied walnuts Anjou pears
●Toss salad (with an assortment of crispy fresh mixed veggies over mixed greens
●Roasted Beet, Endive, and Blue Cheese Salad with Walnuts
●Old fashion Caesar Salad
●Old fashion toss salad
STUFFINGS AND DRESSINGS
●Classic Stuffing
●Classic Thanksgiving Dressing With Parsley, Sage and Thyme
●Apple and sausage stuffing
●Artichokes, Sausage and Parmesan Cheese Stuffing
●Bread Stuffing with Apples, Mixed Mushrooms and Caramelized Onions
●Brioche stuffing mixed with dried fruits and fresh sage
●Corn Bread and Raisin and Pecan Stuffing
●Corn bread, wild mushrooms and pecan stuffing
●Cranberry-Rice Stuffing
●Home-style Stuffing with Toasted Pecans and Dried Cherries
●Pumpkin with Rice Stuffing
●Saffron Rice Pilaf
●Vegetarian Stuffing
●Wild Mushroom Stuffing
●Wild Rice, Dried Cherries, and Almond Stuffing
SAUCES AND CHUTNEY (All home-made)
●Cranberry Chutney
●Cranberry orange chutney
●Cranberry Sauce with Orange Zest and Apples
●Cranberry-Orange Relish
●Fresh Autumn Apple Sauce
●Home made Cranberry Sauce
●Cranberry Pear Relish
●Tart Cranberry Sauce
●Cranberry, Ginger, and Lemon Chutney
GRAY
●Classic giblet gravy
●Mushroom and shallots turkey gravy
●Cider gravy
HOT SIDES
●Almonds and Shallots Green Beans with Citrus Dijon
●Asparagus with Lemon Butter
●Braised Brussels sprouts
●Broccoli and water chest nuts Casserole
●Creamed mushrooms, onions and Brussels sprouts
●Grilled Asparagus artichoke, Sun Dried Tomatoes
●Honey Roasted Beets
●Old-Fashioned Green Bean Casserole
●Roasted Winter Vegetables with Lemon-Balsamic Vinaigrette
●Brussels sprouts in Sherry Cream Sauce
●Brussels sprouts and Chestnuts, Italian Style
●Broccoli and Cauliflower with Almonds
●Green Beans with Hazelnuts
STARCH
●Au Gratin Potatoes and leeks with two cheeses
●Balsamic Glaze Roasted Acorn Squash with Honey and Chili Peppers
●Candied sweet potatoes with orange zest and fresh tarragon
●Caramelized Sweet Potatoes Wedges
●Garlic Rosemary Roasted Potatoes
●Old Fashioned Mashed Potatoes
●Pineapple Candied Sweet Potatoes
●Potato gratin with gruyere and crème fraiche
●Praline Sweet Potatoes topped with Candied Praline)
●Scalloped Yams with Praline Topping
FRESH BAKED BREADS
All Entree orders are served with a platter of freshly baked bread, choose from:
●Assortment of mini dinner rolls
●Fresh Country Corn Bread
●Super Moist Pumpkin Bread
●Cranberry Nut Bread
●Date and Nut Bread
●Grandmother’s Famous Cranberry Bread
●Country Banana Bread
FABOULOUS DESSERTS Thanksgiving Catering Menu
●Apple Cranberry Pie Apple Crumb Pie ($ 28.00 Each Pie )
●Apple Pie-Lattice Coconut Custard Pie ($ 28.00 Each Pie )
●Pecan Pie Apple Pie ($ 28.00 Each Pie )
●Sweet potato pie ($ 28.00 Each Pie )
●Southern style Pumpkin Pie ($ 28.00 Each Pie )
●Holiday Mini Butter Cookies $4.95 Per Guest
●Chocolate Brownies & Blondie’s $5.95 Per Guest
●Fresh sliced fruits $5.50 Per Guest
●Pumpkin Pudding $3.95 Per Guest
●Persimmon Pudding $3.95 Per Guest
●Pumpkin Apple Cobbler $5.95 Per Guest
●Apple, Pear and Cranberry Cobbler $5.95 Per Guest
BEVERAGES $4.95 Per Guest
●Hot mulled cider with cinnamon sticks $5.95 Per Guest
●Eggnog $5.95 Per Guest
Enjoy Thanksgiving Catering Menu
Order from Green Apple Catering Thanksgiving Catering Menu today – from Made-Fresh-to-Prix Fixe Holiday Dinner Packages (Filet Mignon, Roast Turkey, Maple Glazed Spiral Ham)