GOOD FRIDAY CATERING MENU
Our Ideas For Good Friday Catering Menu, Good Friday Dinner Ideas Or Good Friday Lunch Ideas, We Have Them All
$25.95 one entree
$29.95 two entree
$34.95 three entrée
With
2 Hot Sides
1 Chilled Salads
Cookies and fruits
with Cross Hot Buns, Bread & Butter
SEAFOOD ENTREES
•Coconut shrimp with Home made Honey Dijon mustard sauce
•Salmon & prawn skewers with pesto
•Spicy, deep fried Thai style squid on a bed of mixed oriental veggies
•Asian crab cakes with sesame sour cream and chili lime sauces
•Good Friday fish pie
•English style sea trout, oven baked whole in white wine and caper sauce
•Fillet of Halibut with a smoked salmon cream sauce
•Sushi grad salmon steak with a herb crust & pesto dressing
•Blackened Cajun Tuna steak, served with a fresh salsa
•Breaded Calamari with creamy tartar sauce
•Baked Lemon Peppered Perch with dill sauce
•Battered Halibut with sweet relish sauce
•Grilled Cajun Snapper with Chermoula sauce
•Stuffed Sole with Ocean Jewels Napped with Caper Cream Sauce
SIDES
•Roasted Yellow plantain with balsamic reduction
•Wild And Jasmine Rice Pilaf
•Seafood Jambalaya rice
•Penne with Shrimps, Clams, Broccoli , Roasted Pepper in a Creamy Sauce
•Roasted Garlic Sauce
•Asparagus with Tomato Relish
•Yukon Gold Potatoes au gratin
•Carrot & Cauliflower Salad
•Spring Beans with Sautéed Mushrooms
•Grilled vegetables
•Rosemary roasted red potatoes
SALADS
•Tossed Spinach Salad: with assorted season vegetables
•Green Apple’s Salad Baby greens with caramelized grilled pears, spiced Pecans, cherry •tomatoes, and sun dried Cranberries with crumbled feta cheese on the side
•Fresco Salad Walnut crusted grilled goat cheese served with marinated beet roots, •toasted hazelnuts, oranges and avocado over mixed Greens
DESSERTS $5.25 Per Guest
•Bread pudding with nuts and dates
•Chocolate & Pear Tart with Vanilla Ice Cream
•Assorted holidays cookies and brownies
BEVERAGES
•Eggnog $5.25 Per Guest
•Soda and water $1.85 Per Guest
