Vegan And Vegetarian Catering Menu

Why Plant-Based Catering is Perfect for Modern Events

Plant-based catering is more than a trend — it’s a reflection of growing awareness around health, sustainability, and inclusive hospitality. Offering a fully vegan or vegetarian menu ensures that all guests feel welcome and well-fed, without compromise. In a city like New York, where wellness and eco-consciousness are highly valued, choosing plant-based catering sets a positive tone for your event and aligns with modern values.

Our Earth Day catering menu showcases how we incorporate environmental consciousness into our culinary creations, helping your event make a meaningful statement while delivering outstanding flavors.

Vegan Breakfast Catering Menu

10 guests minimum. All prices are per guest.

Bagel Tray

$9.95 Per Guest

Assorted bagels. Served with fruit jam, vegan butter and assorted vegan cream cheeses (coconut, cashew and tofu).

Pastries

$13.95 Per Guest

An assortment of full-size bagels, muffins and Danishes. Served with fruit jam, vegan butter and assorted vegan cream cheeses (coconut, cashew and tofu).

Savory Mini Sandwiches and Pinwheels

$15.95 Per Guest

Two per guest.

• Apple: Gala apples, house-made almond butter, toasted coconut and cinnamon
• Smoked tempeh bacon and roasted tomatoes
• Peanut butter and caramelized banana
• Mini bagels with cucumber and vegan cream cheese
• Grilled tofu with avocado lime slaw
• Tortilla with tofu scramble, roasted mushrooms, Daiya cheddar, arugula, avocado, cherry tomatoes and salsa fresca

Hot Cereal (Oatmeal or Cream of Wheat)

$14.95 Per Guest

Accompanied by granola, chopped fruits, berries, brown sugar, cinnamon, raisins, nuts and honey.

Sliced Fruits

$8.95 Per Guest

An arranged and garnished selection of fresh seasonal fruits, including pineapple, honeydew, cantaloupe, papaya, mixed berries and other succulent fruits.

Parfait Bar

$16.95 Per Guest

Coconut and soy yogurt, homemade granola, sliced bananas, chopped fruits and seasonal berries.

Corporate Package

$19.95 Per Guest

• Assorted vegan bagels, muffins and pastries, served with fruit jam, vegan butter and assorted vegan cream cheeses (coconut, cashew and tofu).
• Sliced fresh fruit platter
• Freshly squeezed orange juice

Executive Package

$24.95 Per Guest

• Assorted vegan bagels, muffins and pastries, served with fruit jam, vegan butter and assorted vegan cream cheeses (coconut, cashew and tofu).
• Sliced fresh fruit platter
• Freshly squeezed orange juice
• Coffee service

Vegan Breakfast Buffet

$32.95 Per Guest

• Fresh tofu scramble
• Bagels and sliced breads
• Soy sausage
• Tempeh bacon
• Home fried potatoes
• Coffee service
• Assorted chilled juices
• Sliced fruits

Overnight Oatmeal

$14.95 Per Guest

10 guests minimum. Also known as muesli, summer porridge or refrigerator oatmeal.

• Mango Almond: fresh mango, honey and almond extract
• Blueberry Maple: fresh blueberries and maple syrup
• Apple Cinnamon: unsweetened applesauce, cinnamon and honey
• Banana Cocoa: bananas, cocoa powder and honey
• Banana Peanut Butter: bananas and peanut butter (or PB2)
• Raspberry Vanilla: raspberries, raspberry preserves and vanilla extract
• Mandarin Orange: mandarin and orange marmalade
• Cherry Chocolate: fresh cherries, honey and chopped dark chocolate

Breakfast Chia Seed Pudding

$14.95 Per Guest

10 guests minimum.

Chia seeds, the same magical things that turn sculpture pets into overgrown, sprouted topiaries (ch-ch-ch-chia!), have found themselves in the health limelight in recent years. Packed with fiber, omegas, potassium and magnesium, the superfood seeds are great for boosting energy, improving endurance and even helping regulate digestion. All of our chia puddings are made with non-dairy milk.

Fruity

• Orange Creamsicle Chia Seed Pudding
• Blueberry Lavender Chia Seed Pudding
• Almond Strawberry Chia Seed Pudding
• Pomegranate Vanilla Chia Seed Pudding
• Banana Peanut Butter Chia Seed Pudding
• Raspberry Chia Seed Pudding
• Fresh Mango Coconut Chia Seed Parfait
• Blueberry Almond Chia Seed Pudding
• Apple Cinnamon Chia Seed Pudding
• Piña Colada Chia Pudding

Chocolatey

• Coconut Pomegranate Chocolate Chia
• Mint Chocolate Chia Pudding
• Almond Joy Chia Seed Pudding
• Mexican Chocolate Chia Seed Pudding
• Chocolate Peanut Butter Chia Seed Pudding
• Overnight Chocolate Chia Seed Pudding
• Rocky Road Chia Seed Pudding
• Chocolate and Raspberry Chia Pudding

Beverages

All prices are per guest.

• Freshly squeezed juices (orange, grapefruit, apple or cranberry): $3.50
• Coffee: $3.50
• Tea service: $3.50
• Belgian hot chocolate, served with steamed soy milk and sweeteners: $8.95
• Hot apple cider, a cinnamon-spiced winter treat: $8.95
• Assorted canned beverages: $2.75
• Spring water: $2.75
• Snapple: $3.50
• San Pellegrino or Perrier: $3.95

Non-Dairy Milks Available

Almond milk, coconut milk, cashew milk, rice milk, soy milk and oat milk.

Breakfast Quinoa Bar

$18.95 Per Guest

15 guests minimum.

Let your guests help themselves and create their own flavor combinations: warm quinoa with assorted toppings.

Hot Liquid (Choose 2)

Almond milk, soy milk or coconut milk.

Toppings (Choose 8)

Protein: tempeh bacon, grilled herb tempeh, scrambled tofu, stir-fried seitan, Thai seitan, roasted teriyaki tofu, coconut-crusted tofu, sautéed shiitake mushrooms, roasted portobello.

Nuts and dried fruits: almonds, chia seeds, chopped pecans, pitted dates, raisins, walnuts, dried cranberries, dried goji berries, coconut flakes, flaxseeds, dried apricots.

Fruits and vegetables: vegan cheese, sautéed spinach, sautéed kale, sautéed mushrooms, steamed broccoli, arugula, cherry tomatoes, grapes, blackberries, blueberries, strawberries, raspberries, caramelized apple, caramelized banana, coconut oil.

Sweeteners: honey, maple syrup, agave nectar, raw cane sugar, applesauce, brown sugar.

Complimentary: salt, cinnamon, black pepper.

Breakfast Avocado Bar

$19.95 Per Guest

15 guests minimum.

Let your guests help themselves and create their own flavor combinations: a tray of hearty whole-grain bread and crostini with smashed avocado.

Toppings (Choose 8)

Crumbled tempeh bacon, grilled herb tempeh, scrambled tofu, stir-fried seitan, Thai seitan, roasted teriyaki tofu, coconut-crusted tofu, roasted portobello mushroom, sautéed spinach, vegan cream cheese (any flavor), sautéed kale, arugula, smashed tomatoes, mashed white beans, cherry tomatoes, scallions, cucumber, sliced radishes, almonds, pecans, dried apricots, coconut flakes, flaxseeds, banana, grapes, parsley, coconut oil, extra-virgin olive oil, basil pesto, maple syrup, grainy mustard, raspberry jam, sriracha, lemon zest.

Complimentary: red pepper flakes, sea salt, black pepper, chili pepper.

Salad Bar

$27.45 Per Guest

20 guests minimum, served as a buffet.

A display of toppings to create your own salad. Please ask us about our full tossed salad menu.

• Romaine, spinach, arugula and organic greens
• Four proteins (tofu, tempeh, mushrooms, seitan)
• Three vegan cheeses
• Ten vegetables
• Four dressings
• Homemade croutons and scallions

Some of Our Dressings

• Rosemary balsamic
• Low-fat pineapple chipotle
• Fat-free honey-herb Dijon
• Fat-free Far East mandarin
• Cranberry Dijon vinaigrette
• Lemon basil vinaigrette
• Lime-chipotle ranch
• Pomegranate vinaigrette

An on-site salad chef is available at an additional charge.

Sample Vegan and Vegetarian Lunch Menus

Lunch is a prime opportunity to showcase the depth and creativity of vegan and vegetarian catering.

Vegan Lunch Sample

• Quinoa grain bowls with roasted vegetables and tahini dressing
• Tofu poke bowls with edamame, cucumber, and sesame-soy sauce
• Lentil and sweet potato shepherd’s pie

Vegetarian Lunch Sample

• Caprese salad with heirloom tomatoes and fresh mozzarella
• Vegetarian poke bowls with avocado, pickled carrots, and brown rice
• Butternut squash ravioli with sage brown butter

Sample Vegan and Vegetarian Cocktail Menus

Small bites and elegant appetizers are perfect for cocktail receptions.

Vegan Cocktail Sample

• Mini vegetable spring rolls with sweet chili dipping sauce
• Avocado cucumber tartare on crispy wonton chips
• Stuffed mushrooms with quinoa and herbs

Vegetarian Cocktail Sample

• Caprese skewers with basil pesto drizzle
• Mini spinach and cheese spanakopita
• Bruschetta with whipped ricotta and roasted tomatoes

For a fun and interactive dessert experience, explore our s’mores bar catering to add a playful yet elegant finale to your event.

Vegan and Vegetarian Catering for Every Occasion

Our plant-based catering services are perfect for a variety of events, from corporate luncheons and brand activations to weddings and private celebrations. Whether you are planning a wellness-focused retreat, a child’s birthday party, or an eco-conscious corporate gathering, our flexible menus can be tailored to suit your needs and your guests’ tastes.

We also specialize in family-friendly menus, offering fun and nutritious options through our children’s catering menu that ensures even the youngest guests enjoy every bite.

Book Your Vegan and Vegetarian Catering Menu Today

Green Apple Catering and Events makes booking your plant-based catering easy and seamless. We offer personalized consultations to help you build a menu that fits your event theme, guest list, and dietary requirements. Our team handles every detail, from menu design to delivery and setup, ensuring a stress-free and delicious experience from start to finish.

Explore our special catering menus today and discover how Green Apple can elevate your next event with vibrant, healthful, and unforgettable plant-based cuisine.