Thanksgiving Catering Menu NYC

Thanksgiving Catering Menu NYC

A Thoughtful Feast Without the Fuss

Thanksgiving in New York is a time of gratitude—but between cooking timelines and crowded kitchens, it’s easy to feel overwhelmed. At Green Apple Catering and Events, we believe the holiday should be filled with warmth, flavor, and connection—not fatigue. That’s why our Thanksgiving catering menu NYC is crafted to bring you a complete, fully prepared feast without the stress.

From elegant apartment dinners to corporate Friendsgiving lunches, we serve meals that honor tradition with a fresh, modern touch. Our team handles everything from sides to sauces to seasonal desserts—so you can gather around the table, not the stovetop.

Thanksgiving Catering Menus

Build your perfect Thanksgiving spread with our two thoughtfully designed menus. Each package includes your choice of entrées, two hot sides, a chilled salad, fresh fruit, homemade bread, and cookies. Mix and match to create the celebration your guests deserve.

Traditional Harvest Feast

Our classic Thanksgiving menu captures the warmth and abundance of the holiday. Herb-roasted turkey, slow-braised beef, and seasonal vegetables create a timeless gathering that honors tradition while leaving room for everyone at the table—whether they’re vegetarian, pescatarian, or adventurous eaters.

Pricing
$36.95 per guest — One Entrée
$39.95 per guest — Two Entrées
$44.95 per guest — Three Entrées
Each package includes: 2 Hot Sides, 1 Chilled Salad, Fresh Fruit, Sliced Bread & Cookies

Entrées

• Herb-Roasted Turkey Breast with Classic Pan Gravy
• Slow-Braised Beef Brisket with Cranberry–Red Wine Jus
• Maple-Glazed Spiral Ham with Warm Spices
• Oven-Roasted Salmon with Lemon & Fresh Herbs
• Vegetarian Harvest Stuffed Acorn Squash — Quinoa, Cranberries & Pecans

Hot Sides

• Sage & Herb Traditional Stuffing
• Creamy Mashed Potatoes
• Roasted Brussels Sprouts with Maple Mustard Glaze
• Sweet Potato Casserole with Brown Sugar Crust
• Green Bean Casserole with Crispy Shallots
• Honey-Glazed Carrots

Chilled Salads

• Mixed Greens with Apples, Cranberries & Cider Dressing
• Spinach Salad with Pears & Toasted Walnuts
• Fall Harvest Salad with Butternut Squash, Pumpkin Seeds & Citrus Vinaigrette

Desserts

(Optional — $8.95 per Guest)

• Pumpkin Pie Squares with Whipped Cream
• Apple Crisp with Cinnamon Crumble
• Pecan Pie Bites
• Thanksgiving Cookies & Brownies

Beverages

($6.95 per Guest)

• Spiced Apple Cider
• Cranberry Sparkler
• Pumpkin Spice Lemonade

Autumn Gourmet Buffet

For guests seeking something more elevated, our Autumn Gourmet menu showcases sophisticated flavors and restaurant-quality presentation. Herb-crusted turkey roulade, apple cider–braised short ribs, and wild mushroom shepherd’s pie make this the perfect choice for corporate celebrations or gatherings where culinary finesse matters.

Entrées

• Herb-Crusted Turkey Roulade with Spinach & Cranberry Filling
• Dijon & Brown Sugar Glazed Pork Loin with Pan Reduction
• Apple Cider–Braised Short Ribs with Root Vegetables
• Cedar-Roasted Salmon with Maple Bourbon Glaze
• Wild Mushroom & Root Vegetable Shepherd’s Pie — Vegetarian

Hot Side

• Roasted Garlic Whipped Potatoes
• Butternut Squash Purée with Maple Butter
• Wild Rice Pilaf with Cranberries & Herbs
• Roasted Root Vegetables with Thyme
• Parmesan Brussels Sprouts
• Scalloped Sweet Potatoes with Herb Crust

Chilled Salads

• Baby Arugula with Pomegranate Seeds & Shaved Parmesan
• Quinoa & Roasted Vegetable Salad with Lemon Herb Dressing
• Kale & Cranberry Salad with Honey Cider Vinaigrette

Desserts

(Optional — $8.95 per Guest)

• Salted Caramel Pumpkin Cheesecake Cups
• Maple Panna Cotta with Berry Compote
• Chocolate Harvest Tarts
• Autumn-Themed Cookies & Brownies

Beverages

($6.95 per Guest)

• Pear & Ginger Sparkling Cooler
• Spiced Cranberry Punch
• Autumn Citrus Tea

VEGAN THANKSGIVING MENU

“Plant-Based Harvest Feast”
$36.95 One Entrée
$39.95 Two Entrées
$44.95 Three Entrées
Includes: 2 Hot Sides, 1 Chilled Salad, Cookies, Sliced Fruit & Bread

Entrées

• Stuffed Acorn Squash with quinoa, cranberries & pecans
• Wild Mushroom & Lentil Shepherd’s Pie
• Maple-Glazed Roasted Tofu with Herbs
• Vegan Pot Pie with root vegetables & thyme
• Roasted Cauliflower Steak with chimichurri

Hot Sides

• Vegan Mashed Potatoes with Garlic & Olive Oil
• Roasted Brussels Sprouts with Maple Balsamic
• Wild Rice Pilaf with Cranberries
• Sweet Potato Purée
• Roasted Root Vegetables with Rosemary
• Sautéed Green Beans with Almonds (optional nut-free)

Chilled Salads

• Mixed Greens with Apples & Citrus Dressing
• Kale & Cranberry Salad
• Quinoa & Roasted Vegetable Salad
• Spinach with Pears & Pomegranate

Desserts

(Optional $8.95 per Guest) – All Vegan

• Pumpkin Chocolate Chip Bars
• Vegan Apple Crumble
• Coconut Maple Panna Cotta
• Thanksgiving Cookies (vegan)

**Beverages

($6.95 per Guest)

• Spiced Orange Tea
• Apple-Cranberry Cooler
• Pear & Ginger Sparkler

GLUTEN-FREE THANKSGIVING MENU

“Celiac-Safe Autumn Buffet”

Entrées

• Herb-Roasted Turkey Breast (GF)
• Cider-Braised Short Ribs (GF)
• Maple-Glazed Ham (GF)
• Cedar-Roasted Salmon with Lemon Dill (GF)
• Stuffed Acorn Squash (vegetarian, GF)

Hot Sides

All GF by default:

• Creamy Mashed Potatoes
• Wild Rice Pilaf with Herbs
• Roasted Brussels Sprouts with Parmesan
• Sweet Potato Casserole (GF crumble)
• Maple-Roasted Carrots & Parsnips
• Garlic & Herb Roasted Fingerlings

Chilled Salads

• Arugula with Apples & Cider Vinaigrette
• Kale, Cranberry & Pepita Salad
• Mixed Greens with Pomegranate & Citrus
• Spinach & Roasted Butternut Squash

Desserts

(Optional $8.95 per Guest) – All GF

• Flourless Chocolate Pumpkin Cake
• GF Apple Crisp
• Maple Panna Cotta
• GF Holiday Cookies

Beverages

($6.95 per Guest)

• Sparkling Cranberry
• Autumn Citrus Cooler
• Spiced Apple Cider

KIDS’ THANKSGIVING MENU

“Little Pilgrims Feast”
$19.95 per child.)
1 entrée
2 sides
Fruit
Thanksgiving cookies
Juice or lemonade

Entrées

• Mini Turkey Sliders
• Kid-Friendly Mac & Cheese
• Mashed Potato & Turkey Bowls
• Mini Chicken Tenders
• Cheese Quesadilla “Harvest Style” (mild peppers optional)

Hot Sides

• Sweet Potato Fries
• Mashed Potatoes
• Roasted Carrot Sticks
• Steamed Broccoli Trees
• Mini Stuffing Muffins

Fruit Options**

• Fresh Fruit Cups
• Apple Slices with Caramel Dip
• Rainbow Fruit Tray

Desserts

• Thanksgiving Sugar Cookies
• Mini Pumpkin Cupcakes
• Rice Krispie “Turkey Treats”

Beverages

• Apple Juice
• Cranberry Punch (kid-safe)
• Lemonade
• Bottled Water

Why Thanksgiving Catering Is Booming in NYC

Thanksgiving in New York City is a celebration of gratitude, family, and food—but it can also be one of the most logistically challenging holidays to host. Between tiny kitchens, long guest lists, and the pressure of perfection, more New Yorkers are turning to professional catering for a better way to serve up a stress-free holiday.

Whether you’re hosting a traditional family dinner or planning a corporate Friendsgiving, outsourcing your meal allows you to focus on connection instead of coordination. Green Apple Catering makes it possible to enjoy the spirit of Thanksgiving without the mess, marathon grocery runs, or last-minute panic. Our holiday catering menus are designed to take care of every detail, whether you’re planning weeks ahead or in need of a quick turnaround.

Clean Comfort Rooted in Holiday Tradition

Thanksgiving is about more than food—it’s about heritage, comfort, and warmth. Our menu reflects those values through roasted entrées, hearty sides, and seasonal desserts that feel indulgent without being overly rich. We’ve updated the classics for modern eaters, offering vegetarian mains, gluten-free stuffing, and homemade sauces that cater to a variety of dietary preferences.

Whether you’re planning a candlelit dinner or a large office celebration, our food arrives beautifully presented and ready to serve. It’s the same blend of warmth and elegance we bring to seasonal menus like our Easter Sunday catering, where every bite tells a story of care and celebration.

Thanksgiving Catering for Every Type of Gathering

From brownstone kitchens to downtown boardrooms, our Thanksgiving menu fits any format. We offer everything from buffet trays to individually boxed meals, allowing flexibility for family events, nonprofit celebrations, or company-wide gratitude luncheons. Our team manages labeling, delivery timing, and portion planning—so the only thing you need to do is gather your group.

We also specialize in corporate catering in NYC and nonprofit events. Whether you’re organizing a team appreciation lunch or a company-wide celebration, our experience means we know how to deliver timely, beautifully presented meals that suit every workplace. Like our Passover catering, this Thanksgiving offering is built around tradition, taste, and inclusivity.

Diet-Friendly Options Without Compromise

No one should feel left out during the holidays. That’s why we offer thoughtful entrées like Grilled Portabella Napoleon and Wild Mushroom Stuffing for plant-based guests, sweet potato sides without added dairy for those with sensitivities, and accommodations for vegetarian, vegan, gluten-free, dairy-free, and kosher-style requests.

If your gathering includes young children, elderly guests, or individuals with specific medical diets, we’ll work with you to ensure their meals are both safe and delicious. Every item is labeled and curated with balance in mind, so dietary needs never mean less flavor. This same mindset guides our offerings in our St. Patrick’s Day catering, where hearty meals still meet the needs of modern eaters.

How Green Apple Makes Thanksgiving Seamless

Full-Service or Drop-Off Options

Some hosts want full-service staffing to manage setup, serving, and cleanup. Others prefer a discreet, on-time delivery so they can take the reins. We offer both, depending on your comfort level, budget, and the type of gathering you’re hosting.

For larger events, we can provide event captains, servers, and kitchen support. For smaller or casual events, our contactless drop-off service keeps things simple and professional. Our approach is rooted in flexibility—whether you’re coordinating a intimate family dinner or a large venue setup, we adjust based on your space, setup, and serving style. It’s the same flexible model we use for occasions like Christmas catering and Good Friday catering.

Easy Ordering and Holiday Simplicity

The holidays are packed enough without extra planning stress. Whether you want to build your own meal or choose a preset package, we help streamline the process. Every event begins with a conversation where we help you figure out how much food you need, what your guests will enjoy most, and when to schedule delivery. Our team works with your timeline to ensure a smooth experience from start to finish, with seamless execution and mindful cuisine working hand in hand.

Timing Your Order for Thanksgiving 2025

Thanksgiving falls on November 27 in 2025, and while that may seem far off, our team begins booking well in advance. We recommend finalizing your order at least two to three weeks before the holiday to ensure availability—especially for larger events or requests involving staffing and setup.

Slots fill up quickly, particularly for mid-morning deliveries or high-rise building access. Our scheduling team works with you to coordinate ideal timing, and we stay in close contact as the date approaches to confirm everything down to the final details. This is the same seamless coordination we apply to high-demand events like Easter Sunday catering and other major holidays.

End the Celebration with Seasonal Sweetness

A Thanksgiving table isn’t complete without a warm dessert. Our selection of pies, puddings, and cobblers brings autumn flavors to life in every bite. Add a cider bar or fresh eggnog to finish the meal on a cozy, communal note. For additional ideas on dessert displays or drink pairings, check our Christmas catering menu, where festive concepts inspire gatherings all season long.

Why Green Apple Is NYC’s Holiday Catering Partner

Thanksgiving is just one of many holidays we serve throughout the year, but it’s among the most meaningful. We bring over a decade of experience to every table we set, and we know how to navigate everything from brownstone walk-ups to large venue setups.

Green Apple’s sourcing focuses on sustainability and local ingredients. Our service is guided by hospitality, not just logistics. Whether you’re feeding ten people or one hundred, we bring the same precision and warmth that has earned us long-term relationships across NYC’s corporate, nonprofit, and residential communities. Our seasonal experience with themed dinners and individual entrées gives us the tools to deliver without compromise.

Ready to Place Your Order?

If you’re ready to take the pressure off your plate, our team is here to help. We recommend booking early to secure your preferred date and delivery window.

Call us at 347-808-8756 or email events@nygreenapple.com to start your order. Our team will walk you through your options and help you create a Thanksgiving celebration that’s seamless from first bite to final toast.