Christmas Catering Menu NYC: A Season to Savor, Not Stress Over

In New York City, the holidays can feel like a whirlwind. Between packed schedules, crowded streets, and full calendars, carving out time to plan, prep, and plate a full Christmas meal can feel more overwhelming than joyful. That’s why Green Apple Catering and Events created our Christmas catering menu—to bring warmth, elegance, and ease to your table, so you can focus on the celebration, not the stress.

Whether you’re hosting close family in your apartment or organizing an office-wide lunch downtown, we design meals that taste homemade but come fully prepared, artfully arranged, and ready to serve. You won’t find mass-produced trays or over-processed sides. Instead, we deliver chef-curated seasonal menus made with fresh, locally sourced ingredients, served with heart and holiday spirit.

Sample Christmas Catering Menu

Entrées

• Herb-Crusted Roast Chicken Breast: Glazed with rosemary-citrus reduction, served sliced and garnished with fresh herbs
• Stuffed Winter Squash (Vegan): Filled with wild rice, cranberries, toasted seeds, and sage oil

Sides

• Maple-Roasted Root Vegetables: Carrots, parsnips, and sweet potatoes finished with thyme
• Garlic Mashed Cauliflower: Creamy, dairy-free alternative topped with chive oil

Desserts

• Vegan Pumpkin Mousse: Lightly spiced and served in compostable jars with cinnamon dust
• Citrus Shortbread Cookies: Topped with vanilla glaze and seasonal zest

Beverage Add-On

• Hot Apple Cider Station: Served with cinnamon sticks and orange slices in compostable cups
• Herbal Mocktail Pitcher: Sparkling cranberry and rosemary spritz, alcohol-free

Service Notes

• Meals available in trays, plated portions, or individually packaged formats
• Vegan, gluten-free, and nut-free modifications available upon request
• Eco-friendly packaging and allergen labeling included with all orders

Timeless Dishes with a Contemporary Touch

Christmas cooking is deeply nostalgic—flavors that remind us of tradition, family, and celebration. At Green Apple, we respect those roots while updating the menu with cleaner ingredients, lighter preparations, and inclusive options. You’ll find roasted poultry seasoned with citrus and herbs, hearty vegetable sides that highlight the season’s best produce, and desserts crafted without excess sugar or dairy.

Our presentation is just as intentional. Each dish arrives in compostable containers or reusable trays, with fresh herb garnishes and a styling that feels ready for your holiday table. Hosting a gathering where formality matters? We offer plating, staging, and staff support options to make your celebration shine.

Want a broader view of how we approach seasonal dining? Browse our holidays catering menus NYC for year-round offerings infused with the same care and creativity.

Holiday Catering That Works for Every Setting

From brownstone dinners to corporate cocktail hours, we’ve served holiday meals in all shapes and sizes across the five boroughs. Our Christmas menu is built with flexibility in mind: you can opt for a curated bundle, mix-and-match dishes, or go entirely plant-based. Whether you’re feeding six or sixty, we help you customize your format—buffet-style trays, individual packaging, or fully plated service.

For residential clients, our drop-off service includes heat-and-serve convenience, so your kitchen stays clean and your oven stays off. Office parties benefit from staggered delivery options and allergen-labeled individual meals. If you’re planning a neighborhood or interfaith holiday gathering, we can help tailor your event just like we do with our Good Friday catering menu NYC, which focuses on mindful, inclusive dining for faith-based occasions.

Plant-Based and Inclusive Holiday Options

Food should bring people together—not leave anyone out. That’s why our Christmas catering menu includes beautiful, satisfying options for every diet and preference. From vegan main dishes like roasted squash stuffed with wild rice and cranberries to gluten-free sides like herb-roasted carrots and citrus-dressed kale salad, we design our meals to nourish without compromise.

Our team is deeply experienced in accommodating dietary needs. Whether your guests are avoiding dairy, nuts, gluten, or prefer entirely plant-based meals, we can adjust flavorfully and respectfully. These inclusive options are never secondary—they’re created with as much thought and care as our traditional offerings.

If you’re planning an event where dietary variety is essential, explore how we’ve handled similar needs through our Passover catering menu NYC, which balances religious tradition and modern wellness beautifully.

Simple Ordering for the Busiest Season

When December arrives, planning even a simple dinner can feel like a major task. That’s why our ordering process is streamlined for your convenience. You can choose from preset holiday bundles (each with a main dish, two sides, a dessert, and bread service) or build your menu à la carte. We'll help you decide portions, adjust for dietary needs, and plan the ideal drop-off time.

We also support events with optional staff, full-service setups, and eco-friendly presentation for those who want a polished, low-waste holiday gathering. For event planners or businesses coordinating meals across multiple locations, our logistics team ensures consistency and quality from start to finish. For a similar experience scaled to spring holidays, take a look at our Easter Sunday catering menu NYC.

Seasonal Treats to Close the Celebration

The best way to end a great meal? With a little sweetness. Our holiday desserts are rich in flavor but never overly indulgent. We offer citrus-vanilla shortbread, vegan pumpkin mousse, and classic apple crumble—made in-house and served in compostable or reusable containers. You can also add a hot beverage station with spiced cider or herbal teas for a cozy, caffeine-free finish.

If you’re planning a family-friendly celebration, dessert stations, and drink displays from our St. Patrick’s Day catering menu NYC can be repurposed with holiday themes—think green matcha turned red velvet, or mint-chocolate treats dressed up with candy cane crumbles.

Whether you’re hosting a quiet dinner or a festive group celebration, our Thanksgiving catering menu NYC proves we bring the same standard of excellence and warmth to every season. Let us help you create a Christmas meal that’s generous, inclusive, and filled with holiday joy—without ever turning on your oven.