In the heart of New York City, mornings move fast—but the most memorable ones begin with a thoughtful, beautifully executed breakfast. At Green Apple Catering and Events, we understand that breakfast isn’t just the first meal of the day—it’s an opportunity to set the tone for what follows. Whether you’re hosting a corporate gathering, a networking event, or an intimate morning celebration, our curated breakfast catering services bring refinement, freshness, and style to every table.
We are not your typical caterers. With our boutique, high-end approach, we offer a unique blend of bespoke menu design, seasonal ingredients, and polished presentation. Our breakfast experiences are fully customizable, ensuring they reflect the intention, mood, and aesthetic of your event—right down to the last detail.
BREAKFAST CATERING MENU
(8-guest minimum)
[GF] = Gluten Free. [NF] = Nut Free. [DF ] = Dairy Free. [V] = Vegan. Pricing is Per Person Unless Otherwise Noted. Per
Person for China Presentation [+5.00]
Scrambled Egg Whites [+1.00] Turkey Bacon [+1.50] Gluten Free Wraps [+2.00]
BREAKFAST ALA CART
NEW YORK BAGEL ASSORTMENT
6.95
Hand-rolled, oversized bagels accompanied by plain, scallion, and garden-veggie cream cheeses, sweet butter,
and fruit preserves.
GOURMET PETITE SANDWICHES
 11.95
Served on buttery croissants and soft brioche rolls:
- Bacon-lettuce-tomato
- Black Forest ham, Brie, honey-mustard
- Herb-cream-cheese smoked salmon
- Egg Salad & Watercress
- Brie with orange marmalade
CLASSIC BREAKFAST
8.95 (mini + 1.50)
A trio of full-size muffins, flaky pastries, and signature bagels served imported French butter, assorted cream
cheeses, fruit preserves
SCOTTISH SMOKED SALMON
22.95
Scottish lox , Mini bagels, pickled red onion, cucumber ribbons, vine-ripe tomato, hard-boiled egg, lemon
wedges, caperberries, black olives, cream cheese, sweet butter, and preserves.
AVOCADO TOAST BAR
14.95 (15-guest minimum)
Guests customize their toast on whole-grain bread or sourdough crostini. Choose eight toppings from:
smoked salmon, sliced ham, turkey, crispy bacon, soft-cooked egg, cream cheese, goat cheese, sautéed
spinach, baby arugula, cherry tomato, scallion, cucumber, radish, almonds, flaxseed, EVOO, grainy mustard,
basil pesto, Sriracha, raspberry jam
HEALTH WELLNESS ADD-ONS
FRUITS
TROPICAL FRUIT SALAD 7.95
seasonal and exotic fruit ripened in house
SIGNATURE SLICED FRUIT PLATTER 8.95
hand-picked selection of seasonal and exotic fruits and berries
MIXED BERRY 11.95
WHOLE FRESH FRUIT  6.25 Each
OVERNIGHT OATS
9.75
- Mango-almond
- Blueberry-maple
- Apple-cinnamon
- Banana-peanut-butter
- Cherry-chocolate
CHIA-SEED PUDDING
 9.75
Tropical Berry Blast
Mixed berries
Banana-peanut-butter
Raspberry piña colada
Mexican chocolate
PARFAIT STATIONS & CUPS
- Yogurt + Fruit Station  10.95
- Greek Yogurt + Fruit Station  12.95
- Individual Yogurt Parfaits  7.95
- (Greek + 1.00 | coconut yogurt + 1.25)
- Petite Parfaits 2 oz 30.00 per dozen
SPECIALTY PARFAITS
9 oz 8.45 | Mason jar 9.00
- Greek yogurt, wildflower honey, bumbleberry compote, fresh fruit, granola
- Green apple, honey, Greek yogurt, granola, almonds, caramelized grapes
- Banana purée, coconut-chia yogurt, granola, toasted coconut
- Berry compote, Greek yogurt, fresh berries, granola
- Greek yogurt, apple compote, house granola
HOT SELECTIONS
EGG SANDWICHES AND BURRITOS
 11.00
Plant-based egg + 2.00- Served on brioche, croissant, roll, wrap, or English muffin:
CLASSIC
eggs | Egg & cheese | Egg, Ham & cheese | Bacon, egg and cheese | sausage, egg and cheese | Egg whites
& tomato | BLT
AMERICAN (Ham, American cheese & home fries)
WESTERN (ham, peppers, onion, cheese)
FLORENTINE (egg, whites with spinach & Swiss)
OATMEAL STATION
12.00
Steel-cut oats with brown sugar, honey, strawberries, bananas, dried fruit & nuts, fruit compote, granola, plus
whole or skim milk.
INDIVIDUAL FRITTATA
4.95 EACH
- roasted tomato, thyme, spinach
- Leek-spinach-bacon & aged cheddar
- Wild mushroom-spinach-goat cheese
- bacon, kale, goat cheese
- Egg-white-feta-pepper-basil
ARTISAN QUICHES
36.00 per dozen minis | 43 Per pie
- maple bacon and aged cheddar
- mushroom, sweet pepper, goat cheese
- Goat cheese, asparagus & roasted tomato
- Egg-white, spinach & sun-dried tomato
SWEET GRIDDLE FAVORITES
Served with Vermont maple syrup, sweet butter, and preserves
- Fluffy Buttermilk Pancakes 9.95 (2 pcs) – GF + 2.00
- Brioche French Toast 9.95 (2 pcs)
- Belgian Waffles 9.95 (2 pcs) – GF + 2.00.
VEGAN TOFU SCRAMBLE
7.95
sauteed mushrooms, peppers, onions, zucchini
BREAKFAST PACKAGES
CLASSIC CONTINENTAL
9.95
- Muffins, pastries, scones, bagels
with cream cheese, sweet butter, and preserves. - coffee or orange juice
ENHANCED CONTINENTAL
12.95
- Muffins, pastries, scones, bagels
with cream cheese, sweet butter, and preserves. - coffee or orange juice
- fresh fruit medley
SIGNATURE CONTINENTAL
22.00
cream cheese, sweet butter, preserves.
- Muffins, Pastries, Scones, Bagels
- Yogurt Parfaits
- Fresh Fruit Medley |
- Full Coffee & Tea Service
- Fresh OJ
EUROPEAN BREAKFAST
24.95
- Ham & Cheese Croissants
- Smoked Salmon Canapés
- Hard-Boiled Eggs
- Assorted Mini Quiche
- Sliced Fruit
- Nutella Crepes
- Chocolate Strawberries
- Sliced Cheeses
METROPOLITAN BREAKFAST
31.95
- Mini Muffins & Pastries
- Breakfast Burritos & Sandwiches
- Yogurt-Parfait Station
- Fruit Medley
- OJ
- Full Coffee & Tea
- Bottled Water
HEARTY BREAKFAST FEAST
18.00
- Fluffy Scrambled Eggs
- Mini Bagels
- Toast
- Two Proteins
- Bacon
- Turkey Bacon
- Or Chicken Sausage
- One Starch
- Home Fries
- Hash Browns
- Or Sweet-Potato Hash
CLASSIC AMERICAN MORNING
29.75
- Scrambled Eggs
- Pancakes Or Challah French Toast
- Two Proteins
- Home Fries
- Assorted Pastries & Bagels
- Coffee
- OJ
- Seasonal Fruit Salad
AMERICAN BREAKFAST
17.95
- Organic Scrambled Eggs
- Crispy Brown Sugar Bacon
- Turkey Sausage
- Slow Roasted Home Fries
- Assorted Breads And Rolls
CLASSIC BRUNCH
38
Minimum of 20 GUESTS
- Assorted mini pastries (butter croissants, seasonal muffins, pain au chocolate) (V,NF)
- New York bagels & artisanal spreads: cream cheese (plain & scallion), whipped butter, seasonal jam (V,NF)
- Smoked Atlantic salmon, capers, red onion, tomato, cucumber (GF,DF,NF)
- Farm greens salad with lemon‑herb vinaigrette (VG,GF,DF,NF)
- Cage‑free egg frittata: market vegetable or cheddar‑chive (V,GF,NF)
- Roasted breakfast potatoes with rosemary & sea salt (VG,GF,DF,NF)
- Seasonal fresh fruit platter (VG,GF,DF,NF)
- Freshly brewed coffee service & hot tea (V,NF)
PACKAGE ENHANCERS :
Scrambled eggs + 7.95 | Breakfast sausage + 6.95 | Crispy bacon + 6.95 |
Chicken sausage + 7.95 | Turkey bacon + 8.45 | Home fries + 5.95 |
MODIFICATIONS:
swap to mini bagels/pastries + 1.5 | gluten-free bagels + 2.50
Why NYC Turns to Boutique Breakfast Catering
New York is a city that thrives on excellence. When planning a morning event here, expectations are high—not just for taste, but for presentation, efficiency, and service. At Green Apple, we cater to those expectations and raise them. Our breakfast catering is ideal for executive board meetings, product launches, and private milestone celebrations where a typical drop-off spread simply won’t do.
Our team goes beyond logistics. We take pride in crafting experiences that reflect our clients’ goals and values. Our chefs work closely with planners to develop personalized menus using local and seasonal ingredients. From freshly baked pastries to warm breakfast entrées, every item is hand-selected and expertly prepared. For office breakfasts and formal mornings alike, our corporate catering services offer the professionalism and polish your team deserves.
Curated Morning Menus with Purpose
Our breakfast offerings are diverse, yet always cohesive. We begin by identifying the purpose of your event—whether it’s energizing a team, impressing a client, or celebrating a personal achievement—and build a menu that supports that goal. Some events call for robust hot breakfast spreads, while others lean toward light, elegant options with a health-conscious focus. We find balance between indulgent and mindful, and we do it beautifully.
Warm, chef-driven dishes are a staple of our morning service. Options range from fluffy scrambled eggs, roasted seasonal vegetables, and artisan breads to premium proteins and refined comfort fare. Our culinary team approaches breakfast buffets with the same care and creativity as a plated dinner. You can explore similar layouts in our buffet-style catering menus, adapted here for morning occasions with fresh ingredients and lighter formats.
Health-forward clients will find satisfaction in our curated whole grain and plant-based selections. We ensure guests with dietary preferences feel considered, not compromised. Offerings include dishes inspired by our grain bowl catering menu, rich with nutrient-dense ingredients and designed to energize without overwhelming.
Pastries, Baked Goods & Morning Indulgences
No breakfast menu is complete without a moment of indulgence. Our pastry program blends classic favorites with seasonal specialties, sourced from local bakeries and our own culinary team. Whether you’re envisioning flaky croissants, fresh fruit tarts, or mini muffins, our baked selections are designed to impress.
Clients seeking a lighter spread for brunch-style events can take inspiration from our dessert catering options. We often reimagine these items for breakfast service, offering fruit-forward mini pastries and elegant sweet bites that pair beautifully with morning coffee or tea.
And speaking of coffee, our beverage service is anything but standard. From locally roasted espresso bars to cold-pressed juices and mimosa stations, our beverage catering offerings elevate the entire breakfast experience. These options are often customized to match the theme or mood of your event, adding a sense of cohesion and polish guests remember.
Whether you’re planning an early executive meeting or a weekend brunch gathering, our boutique approach to breakfast menu catering ensures a level of quality and intentionality that reflects your brand, your guests, and the unique flavor of New York City itself.
Tailored Breakfast Catering for Events That Matter
In New York, every gathering has a purpose. At Green Apple Catering and Events, our role is to reflect that purpose through elevated culinary moments. Our breakfast menu catering isn’t just a meal—it’s the opening statement of your event. Whether it’s setting the tone for a strategic planning session or adding hospitality to a weekend gallery opening, we create thoughtful menus designed to engage, energize, and impress.
We treat each event with care and intention. If you’re looking for fresh, light fare that doesn’t compromise on flavor, our seasonal salads make the perfect addition to breakfast spreads. Inspired by our Create Your Own Salad offerings, these morning variations are built with vibrant greens, grains, and fruit-forward dressings, ideal for wellness-focused gatherings.
For clients hosting team breakfasts, hybrid meetings, or offsite retreats, our boxed catering options offer both convenience and class. Each individual meal is artfully packaged, easy to serve, and customizable. We pull from the philosophy behind our Lunch Box Catering NYC service, adapting it for breakfast with premium ingredients and chef-curated balance. Whether for ten guests or one hundred, our team ensures each box feels intentional, not industrial.
Design Meets Culinary: A One-Stop Morning Experience
Where we truly set ourselves apart is in our ability to merge refined culinary offerings with complete event design. Green Apple is more than a caterer—we are a full-service partner in crafting bespoke event experiences. Our design team considers layout, service flow, visual presentation, and guest interaction, ensuring that your breakfast doesn’t just taste good—it feels like an occasion.
Looking to add color and warmth to an early morning networking event? We can design a breakfast service that flows seamlessly with your brand palette, event furniture, and venue energy. For casual, elegant brunches, we often draw inspiration from our Themed Lunch Menus, adapting those concepts to create cohesive, Instagram-worthy breakfast tablescapes that align with your event’s story.
As with all of our services, every breakfast menu is designed in collaboration with you. From gluten-free croissants to kosher-style breakfast boards, our team accommodates dietary needs without compromising the visual or culinary experience. For larger events, such as fundraising breakfasts or creative agency mornings, we offer themed setups that take cues from our Special Buffets Catering service—blending variety, creativity, and elegance.
Seamless Booking, Flawless Execution
Our booking process is designed to be as smooth and refined as our menus. Once we understand your vision, guest count, and location, our team crafts a detailed proposal outlining the menu, logistics, and design elements. We aim for total transparency, guiding you through options and finalizing details with clarity and confidence.
To ensure consistency across events, we operate with thoughtful standards—many of which you can preview in our Catering Policies. From set-up timing to breakdown etiquette, our commitment to excellence extends far beyond the plate.
In a city where first impressions are everything, breakfast is more than just a meal—it’s your chance to start strong. At Green Apple Catering and Events, we turn every bite into a reflection of who you are and what your event stands for. With our uniquely local, refined approach, we help you elevate the most important part of the day—and make it unforgettable.
If you’re ready to bring a bespoke touch to your next morning gathering, our Room Temperature Menus also offer elegant, low-maintenance options that are ideal for drop-off events, gallery spaces, and early meetings where staff service isn’t required—but style still is.
From casual to curated, our breakfast services adapt to your vision. For a refined preview of our offerings, explore the Breakfast Tasting Menu. Planning a mid-morning gathering? Our Brunch Catering Menu blends breakfast favorites with seasonal elegance.
Traditionalists will appreciate the warmth of our Traditional Breakfast Bar, while wellness-forward guests enjoy the balance of our Healthy Breakfast options. For special occasions, like our Valentine’s Day Breakfast Catering, we offer themed menus crafted to delight.
And for seamless service, our NYC Breakfast & Beverage Packages offer cohesion and convenience with a polished touch.
BREAKFAST MENU
Questions —Answered
Our Catering Sales Managers Are ready to Assist you and turn your vision into realty
What should a balanced breakfast menu include?
A balanced breakfast menu includes a variety of nutrient-dense options such as whole grains, lean proteins, healthy fats, fresh fruits, and beverages that hydrate and nourish. Including both hot and cold items ensures there’s something for everyone.
Why is offering customizable breakfast options important for events?
Customizable options allow guests with different dietary needs and preferences to find meals they enjoy. This increases satisfaction, reduces food waste, and ensures everyone feels accommodated at your event.
What are some healthy beverage options to pair with breakfast?
Healthy beverages include unsweetened herbal teas, black or green tea, freshly pressed juices without added sugar, and smoothies made with whole fruits and plant-based milks. These drinks complement the meal without unnecessary calories or sugar spikes.
How does NY Green Apple cater to different dietary restrictions?
NY Green Apple offers menus that accommodate gluten-free, vegan, dairy-free, and other dietary restrictions. They work closely with clients to tailor options that maintain flavor and nutrition without compromising taste.
More Questions ?
Let’s Start Planning Your Event!
Our planners are standing by to answer your questions and bring your vision to life
Contact Green Apple Catering And Events For Your Next Event . Corporate or wedding Green Apple Catering And Events will offer you the best services available. From Healthy Choices To Special diets please call us today.
